Menu en

Service € 2,00 – Handmade Bread from Allumiere “Pistola”

WATER

PERRIER sparkling4,00
SAN PELLEGRINO3,00
NEPI3,00
LETE3,00
PANNA LISCIA3,00
SORGESANA3,00
NATIA3,00
FERRARELLE3,00

STARTER

Hot (cooked)

Tris di assi (small size, single plate of mixed starters)12,00
Sea supplì (rice with squid an mussels)3,00
Sautéed mussels13,00
Sautéed clams and mussels18,00
Sautéed clams20,00
Roasted octopus14,00
Le Bon Bon – Eggplant and shrimp meatballs with fennel, orange with yogurt and blueberry topping (5 pieces)12,00
Creamed cod on polenta fried chips and caper dust12,00
Prawns in Catalana way cooked15,00
Squid bowl Roman’s style12,00
Octopus “moscardini” with tomato sauce14,00
Please, ask our waiter if today there is anything special to try!

FIRST COURSE

Guitar Pasta with clams (variant with traditional spaghetti)15,00
Guitar Pasta with clams and bottarga (variant with traditional spaghetti)18,00
Guitar Pasta “Scoglio” ( with Shrimp, mussels, clams and squid, tomato sauce)18,00
“Pappardelle” pasta with octopus ragù18,00
Gnocchi or Rice with scampi cream18,00
Gnocchi with white fish ragù with pachino, chopped hazelnuts and lime18,00
Rice with seafoods18,00
Please, ask our waiter if today there is anything special to try!

FIRST COURSE MEET

Pappardelle with wild boar ragout16,00
Carbonara14,00
Amatriciana14,00
Cacio e pepe14,00
Casareccie with chilli essence, garlic and cherry tomatoes14,00

SECOND COURSE

Crudités

Tuna tartare15,00
Red shrimp tartare25,00
Grand plateau of raw fish60,00

Fish

Himalayan salt hot plate (4 scampi, 4 king prawns, 7 prawns)30,00
Fish soup and shrimps with roated bread30,00
Fried squid18,00
Fried squid and prawns18,00
Fried catch of the day15,00
Mixed Grill (shellfish, squid and fish)45,00
Baked fish with potatoes50,00/kg
Fillet of white fish in a potato crust18,00
Brandy prawns18,00
Grilled squid18,00
Sliced tuna20,00
Please, ask our waiter if today there is anything special to try!

Meet

Slices of Entrecote or Fillet of beef20,00
Grilled chicken or turkey breast10,00
Hamburger12,00
Cutlet with french fries12,00

SIDE DISH

Baked potatoes5,00
Fried potatoes5,00
Grilled vegetables7,00
Chicory (agro / Sautéed)5,00
Mixed salad5,00
Salad4,00

SWEETS

Allumiere biscuits with Passito Wine6,00
Sorbets5,00
Tiramisù 6,00
Cheesecake5,00
Tart with custard and bottom bisquit crumble8,00
Pizzo Calabro truffle7,00
Please, ask our waiter if today there is anything special to try!